Coffee Syrup
A great and simple recipe for people that love coffee. Add It to your favorite dessert, or in your favorite dish and be amazed!
Yields: Makes 1 ½ Cups.
Ingredients:
1 cup Sugar
1 cup Strong brewed coffee
Method of Preparation:
- Combine the sugar and coffee in a small pot, bring it to a boil, stirring it constantly until the sugar is dissolved. Lower the heat and simmer for 3 minutes. Stirring often. Allow the syrup to cool and transfer to a container.
- Serve it with your favorite ice cream or dessert and enjoy!
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